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BRIAN SEVERSON FARMS

FAMILY FARMERS IN GRUNDY CO. ILLINOIS SINCE 1866

All non-GMO and many certified organic crops

(Everything has been grown and processed on our farm.)

(All organic products are also non-GMO)

 

 

 

BUY ONLINE: 

You can continue to use this page

or (Click Here) to try our new purchase page

let me know what you think (brian@qualityorganic.com),  eventually I'll phase this page out

My son (Luke) is starting to take over web design for us

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GRAINS:

Sample pack
1 1/2 lbs. Organic Grain

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5 lbs. Organic Popcorn (Pennsylvania Dutch Butter Flavored)

 

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15 lbs. Organic Grain

50 lbs. Organic Grain

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50 lbs. non-GMO Yellow Dent Corn (not organic) $10.00

 

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One case of Organic White Popcorn (Penn. Dutch Butter Flavored)

$38.50

(Their are twelve (12)- 1 1/2 lb packages per case)

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Flours/Meals

Stone ground within the last few weeks, stored cold to maintain nutrients

(except,  rolled oats were rolled dry and cold on steel rolls to maintain nutrients)

(you can email for exact millling date of the product you're interested in,  or if you can wait, we can ship it fresh on the next milling date for your product)  

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1 lb. Organic Oat flour/meal/rolled

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1 lb. Organic Whole Wheat Pastry Flour  $3.00

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5 lbs. Organic Whole Wheat Pastry Flour $10.00

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1 lb. Organic Popcorn Flour $3.00

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50 lbs. Organic Flour

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non-GMO STONE GROUND WHOLE GRAIN CORNMEAL

(all the germ and bran are left in for better taste and nutrition)

1 lb non-GMO Yellow Cornmeal (not organic)
5 lb non-GMO Yellow Cornmeal (not organic)
50 lbs. non-GMO Yellow Cornmeal (not organic)

 

 

 

 

 

You can check shipping charges for your address in your shopping cart.

Please inquiry about shipping outside the contiguous 48 states before ordering (brian@qualityorganic.com) 

WHEAT FLOURS

OAT FLOURS

 

 

HULLESS OATS

(raw oat groats)

 

WHEAT BERRIES

 

HEIRLOOM POPCORN

Made from our Soft Red Wheat Berries.

Available as whole or sifted.

Made from our Hulless Oats.

Available as flour, fine oatmeal, coarse oatmeal or rolled oats.

 

 

 

 

 

 

Flour made from soft wheat is usually considered a pastry flour.  Whole wheat flour is the whole grain (bran, germ and endosperm included) stone ground.  Sifted flour is stone ground wheat but then the larger pieces of bran and germ are removed with a screen,  resulting in a whiter flour.

  My wife and daughter use this variety to make biscuits, pancakes, waffles, bread sticks, pizza crust etc. My kids like the taste. It has the nutty flavor of whole wheat but not the bitter taste associated with some soft red varieties.

 

 

 

 

 

Allergy Notice: Our farm uses some of the same machinery to harvest and handle corn, soybeans, wheat, oats, buckwheat and field peas

Oat flour is the finest grind and typically used for baking.

Fine Oatmeal is stone ground groats.  Scottish oatmeal.  (Can be made into an instant oat "porridge" on the stovetop)

Coarse Oatmeal is stone ground groats with large (but broken) pieces.

Rolled oats are thick rolled to make an "Old Fashion" Oatmeal. 

 

 

 

 

Allergy Notice: Our farm uses some of the same machinery to harvest and handle corn, soybeans, wheat, oats, buckwheat and field peas

Hulless oats grown on our farm in Grundy county, Illinois.  The oats have never left the farm.  It was grown, harvested, cleaned and stored here.  It's non-GMO and certified organic.

These oats would look like whole oat groats you'd buy at the store;  except these haven't been heat treated and processed to remove the hulls.  This is a natural occurring trait in them in which the hulls easily fall off in the harvesting process (combining).  I then cleaned them on the farm with an air/screen and gravity table cleaner.

The advantage is the groats are still raw.  They'll still sprout.  The disadvantage is they are harder and more expensive to grown (but I've already done that for you)

Cut them into pieces and you'll have steel cut oats (Irish oatmeal).  Grind them coarsely and you'll have Scottish oatmeal.  Roll them coarsely and you'll have rolled oats (traditional oatmeal).  Roll them tight and you'll have instant oatmeal.  Grind them fine and you'll have oat flour.  Or cook them as they are for an old fashioned breakfast cereal.

Allergy Notice: Our farm uses some of the same machinery to harvest and handle corn, soybeans, wheat, oats, buckwheat and field peas

 

 

 

Soft Red Winter Wheat grown on our farm in Grundy county, Illinois. The wheat has never left the farm. It was grown, harvested, cleaned and stored here. It's non-GMO and certified organic. 

My wife and daughter use this variety to make biscuits, bread sticks, pancakes, waffles, pizza crust etc. My kids like the taste. It has the nutty flavor of whole wheat but not the bitter taste associated with some soft red varieties.  Though soft red is not known as a bread wheat some neighbors think this wheat works great for bread.

It's been double cleaned here on the farm with an air/screen and gravity table cleaner.

The seeds haven't been treated or processed (other than mechanical cleaning) and will still sprout.

Allergy Notice: Our farm uses some of the same machinery to harvest and handle corn, soybeans, wheat, oats, buckwheat and field peas

 
An heirloom variety from the 1800's named Pennsylvania Dutch Butter Flavored Popcorn.  It's a white butterfly popcorn grown on our farm in Grundy county, Illinois.  The popcorn hasn't left the farm.  It's non-GMO and certified organic.

While you have to use a little imagination to taste the butter (at least compared to movie theatre popcorn) it tastes great plain.  It's nothing we added to it.  Just the natural taste the amish bred into the variety over a 100 years ago. 

 

   
       

 

YELLOW DENT CORN

(NON-GMO)

SOYBEANS

(NON-GMO)

     

 

 

bulk semi loads

  

bulk semi loads

 

 

     
Commercial yellow dent corn (non-GMO) grown on our farm in Grundy, county Illinois.  It's straight from the combine and stored in a bulk storage bin.  It's not been cleaned any further.  It contains some field debris, cob pieces, small stalks, cracked kernels, etc.

 

Commercial soybeans (non-GMO) grown on our farm in Grundy, county Illinois.  It's straight from the combine and stored in a bulk storage bin.  It's not been cleaned any further.  It contains some field debris, plant stems, splits, etc.      
**Shipping in the US 48 contiguous states.  (USPS Priority mail)        
         
       

                                                                                                    Copyright 2009-13, by Brian Severson Farms Inc.  All rights reserved.